Cooking Movies

Savvy Sheldon Feels Good As Hell follows Savvy after her breakup, renovating her life through her soul, body, and mind.

When a gifted chef loses his sharp sense of taste, he turns to an old friend who helps him rediscover traditional flavors through an old recipe book.

Maki, a creative executive with a deep-seated loathing for vegetables, meets Nagisa, a closeted gay vegetarian with amazing cooking skills and they...

A young woman prepares breakfast for her lover, who has spent the night somewhere else after an argument.

The routine of a sanitary-focused recluse is disrupted once a couple moves in across the street.

The holiday season is turned upside down for a neophyte food critic JJ (Pope) when her uninhibited mother (Baranski) shows up unannounced. In an...

A young, newlywed couple learns to make their marriage work—on a budget.

Marcella Hazan didn’t just teach Italian cooking—she changed the way America eats. Fearless, passionate, and exacting, she introduced...

In this love story set in the Edo period, 27-year-old Oharu is a genius in the kitchen. Oharu attracts the attention of the master chef of the Kaga...

A heartwarming story between roommates Aki and Haru, two college students who have different personalities and worries but share a love for food.

When Tom learns that he has terminal brain cancer, he decides to find a replacement husband for his wife and a father to his daughter, before it is...

A new student at a British public school forms a secret society centered around cooking and midnight feasting with other school misfits and outcasts.

In restaurant kitchens, tight quarters, high pressure and hot tempers combine to create toxic conditions that make it difficult for anyone to...

A short film made by the Central Office of Information about how to cook Potatoes, with narration from Max Munden.

Jesa is a Korean tradition honoring one's ancestors. The filmmaker interviewed her parents about this ritual. However, it goes totally unexpected.

Gavin Serves

Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish...

Yamashita Takako works in the food section of a department store. She pays frequent visits to a reputable local Chinese restaurant about opening an...

Elizabeth David is the most important cookery writer of the 20th century. David's public image was of an elegant, respectable and somewhat austere...